Making a batch of cookies is such a popular home baking project because it's relatively straightforward with a low risk of failure
Once you have a handful of cookie recipes that you love, you'll likely revisit them time and time again for everything from casual weekend baking
One of the best things about baking cookies is that there's a cookie out there to fit just about anyone's tastes.
Most cookie doughs are flexible enough to create the perfect dessert for you, in less than 30 minutes.
With that said, there are plenty of ways you can end up sabotaging your cookie baking project.
We've outlined over a dozen different mistakes everyone makes at some point while baking cookies, from incorrect mixing methods to simple errors while baking
We tackle the incorrect measurements, time, and temperatures that may result in cookies that aren't quite what you were hoping they'd be.
Along with each common mistake, we give you a little help to troubleshoot your way through the problem