Store ripe tomatoes at room temperature to preserve flavor and texture.
Keep tomatoes out of direct sunlight to avoid premature ripening or spoilage.
Avoid refrigerating ripe tomatoes as it can alter their taste and texture.
Once ripe, store tomatoes in a breathable container, like a basket or bowl.
Remove any overripe or damaged tomatoes to prevent spoiling others.
If refrigerating leftover tomatoes, store in an airtight container to prevent drying out.
For long-term storage, consider freezing peeled or pureed tomatoes.
Use a gentle wash before storage to remove dirt without bruising the fruit.